As Kitchen Porter, you will be a crucial part of the kitchen team, delivering excellent service to guests each day. Teamwork is everything! You will work closely with your team mates to ensure that together each service is smooth and efficient. You are engaged, move with purpose, and serve with enthusiasm, understand performance indicators and work hard to positively influence these whilst on shift. Your responsibilites will include:

Ensuring the cleanliness and tidiness of the kitchen and its surrounding areas
Cleaning and sanitising all kitchen equipment and utensils
Disposing of waste and rubbish in a safe and hygienic manner
Ensuring all deliveries are received and stored correctly
Assisting the chefs and kitchen staff with basic food preparation tasks
Operating and maintaining dishwashing machines, and alerting any faults to your line manager and hotel maintenance team.
Ensuring that the kitchen is compliant with health and safety regulations
Adhering to the hotel's policies and procedures at all times

To be successful in this role, you will be passionate about providing an exceptional guest experience and living through our brand standards. Whilst it's not required, any previous experience as a Kitchen Porter would be beneficial.
Ability to work in a fast-paced environment
Good communication and interpersonal skills
Ability to work independently and as part of a team
Knowledge of health and safety regulations in the kitchen
Flexibility to work weekends and evenings

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide - Staff rates and up to 50% discount on food & beverage and spa
Wagestream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
24/7 access to our employee assistance programme
Career and lifestyle breaks - Allowing you to take time off for key life events.
Staff meals on duty
Uncapped incentives to reward you for your contributions